News

The INNOAQUA project, in collaboration with our project partner Sustainn, is excited to invite you to a dynamic and insightful webinar focused on exploring the cutting-edge advancements in sustainability and circularity within the world of algae-based foods and solutions.

The INNOAQUA project intends to contribute decisively for the development of a sustainable and diversified EU in-land aquaculture industry. It is set to achieve this by demonstrating and mainstreaming innovative algae-based foods and solutions, based on ecological, circularity and digitalization concepts.

INNOAQUA, represented by project partner ECO Imagination, took center stage at the ECO-Evolution event on August 14th. This event, dedicated to fostering sustainable innovation, was the perfect platform to introduce the ambitious scope and groundbreaking concept of the INNOAQUA project to a diverse audience of industry leaders, experts, and stakeholders.

The INNOAQUA Project represented by project coordinator NORCE and project partner A4F took part in the AQUA 2024 event held from August 26-30 in Copenhagen, Denmark. This prestigious event was organized by our project partner, the European Aquaculture Society (EAS), in collaboration with the World Aquaculture Society, and highlighted the vital role of aquatic food in shaping the future of our global food systems.

The INNOAQUA project, a pioneering initiative focused on innovative aquaculture technologies, was represented by project partner Algemy at the I Congreso Iberoamericano de Alimentos 4.0 on August 21-22, 2024. This prestigious event, held in Argentina, is the first of its kind, bringing together leading experts, researchers, policymakers, and industry professionals from across the Ibero-American region to explore and discuss the latest advancements in food technology and digital transformation within the agri-food sector.

The INNOAQUA project will be featured at the upcoming I Congreso Iberoamericano de Alimentos 4.0: Aplicaciones en Gastronomía y Agroindustria in Concordia, Entre Ríos, Argentina. This prestigious conference, taking place from August 21-22, 2024, will gather over 350 participants from across Latin America, the United States, and Spain, including experts from Argentina, Chile, Uruguay, Brazil, México, and more.

ALGEMY INGREDIENTS is a young and innovative start-up based in Vic, in the north of Barcelona. The mission of the company is to develop ingredients from microalgae that are truly healthy, sustainable and delicious.

The INNOAQUA project is excited to announce its participation in the highly anticipated AQUA 2024 event, organized by our esteemed project partner, the European Aquaculture Society (EAS). The event will take place from August 25th to 29th, 2024, in Copenhagen (Denmark) bringing together key stakeholders and experts in the field of aquaculture to discuss and explore the latest advancements and trends in the industry.

The INNOAQUA Project, represented by PEDAL consulting, will be participating in the prestigious AGROKOMPLEX 49th International Agricultural and Food Exhibition. The event is set to take place from August 15th to 18th, 2024, in Nitra, Slovakia. This exhibition stands as a significant platform for showcasing innovations and advancements in the agricultural and food sectors.

ECO Imagination was proud to participate in the Sustainable Workshop Series, where it presented the groundbreaking INNOAQUA Project. The workshop, aimed at fostering sustainable solutions across various industries, provided a dynamic platform for sharing innovations and driving action towards a greener future.